As we don't do any prep we need to know what you want when you make reservations
Please choose from below


Bolognese 
Italian Classic Red Meat Sauce served over Spaghetti Pasta 
$16.95

Steak Diane
a center cut chuck eye steak
topped with the classic mushroom brandy sauce
$26.95

Grilled salmon
Topped with a Mango/Pepper Glaze
Served with coconut/Pineapple Rice
Or Mashed Potatoes
$26.95

Lamb Chops
Grilled to perfection
Served with a Blackberry/Jalapeno sauce
25.95

Sambuca Shrimp
Shrimp sautéed in butter, finished with a Sambuca Flambé & Heavy cream served over a coconut pineapple rice
$24.95

usda choice cut top sirloin
topped with bourbon sauce
$24.95 

clams linguine with mussels 
in a garlic white sauce
20.95

golden Deep fried chicken
(using our "12" secret herbs & spices)
$16.95

sous vide Chicken breast
with a garlic parmesan sauce or
Mango Pepper Glaze
$18.95

pasta with homemade Basil Pesto sauce & walnuts
$16.95


Add to any entrée

Seared Scallops $15
Grilled shrimp $8

"all entrees include rolls, soup & salad, choice
of starch and daily vegetable"

ask about our homemade desserts!

Indoor dining Thursday - Saturday
Reservations required

must call in reservation time
& dinner order by 12pM
the day of
(better to call the day or so before)

209-295-4508