As we don't do any prep we need to know what you want when you make reservations
Please choose from below

Italian Classic Red Meat Sauce served over Spaghetti Pasta 

Steak Diane
a center cut chuck eye steak
topped with the classic mushroom brandy sauce

Grilled salmon

Topped with a Mango/Pepper Glaze
Served with coconut/Pineapple Rice
Or Mashed Potatoes

Lamb Chops
Grilled to perfection
Served with a Blackberry/Jalapeno sauce


Sambuca Shrimp
Shrimp sautéed in butter, finished with a Sambuca Flambé & Heavy cream served over a coconut pineapple rice

usda choice cut top sirloin
topped with bourbon sauce

clams linguine with mussels 
in a garlic white sauce

golden Deep fried chicken
(using our "12" secret herbs & spices)

sous vide Chicken breast
with a garlic parmesan sauce or
Mango Pepper Glaze


pasta with homemade Basil Pesto sauce & walnuts

Add to any entrée

Seared Scallops $15
Grilled shrimp $8

"all entrees include rolls, soup & salad, choice
of starch and daily vegetable"

ask about our homemade desserts!

Indoor dining Thursday - Saturday
Reservations required

must call in reservation time
& dinner order by 12pM
the day of
(better to call the day or so before)